"More than a dozen experts provide deep insights in stories, research reports, and geographical studies of digital literacy and inclusion models, all from a multi-disciplinary perspective that includes engineering, social sciences, and education. Digital Literacy and Inclusion also highlights a show
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case of real-world digital literacy initiatives that have been adopted by communities of practice around the globe. Contributors explore myriad aspects and modalities of digital literacy: digital skills related to creativity, urban data literacy, digital citizenship skills, digital literacy in education, connectivity literacy, online safety skills, problem-solving and critical-thinking digital skills, data literacy skills, mobile digital literacy, algorithmic digital skills, digital health skills, etc. They share the principles and techniques behind successful initiatives and examine the dynamics and structures that enable communities to achieve digital literacy efficiently and sustainably." (Publisher description)
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"Numerous barriers hinder mobile information services in delivering information effectively to smallholder farmers. Many of these barriers can be explained by farmers’ habits in using their phones. Therefore, carefully considering how exactly farmers use their phones in specific local context is c
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rucial to mitigate behavior-related barriers. We describe 18 potential behavioral barriers that should be checked before implementing mobile information services for smallholder agriculture." (Key message, page 1)
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"This study has identified myriad potential benefits of AI and automation solutions in agri-food systems, with the largest being significant enhancements in agricultural productivity and outputs. Data collected from sensors, satellites, or drones can help SSPs prepare and use their available land op
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timally. Data-generated insights can identify which farm areas are most suited to which crops, and automated input provision like automated irrigation systems can optimize resource use. AI and automation solutions can also improve extension advisory services, resulting in better, more contextualized and real-time advice for farmers, improving yields. Other solutions can predict, identify and mitigate against pests and diseases to reduce spoilage. Enhancing the improved productivity of SSPs is critical for global food security, and the economic and social empowerment of SSPs and the communities in which they live." (Executive summary, page 8)
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"[...] Tonny Njuguna ist Schauspieler und einer der beiden Moderatoren von Shamba Shape Up, einer Reality-TV-Show aus Kenia. "Shamba" bedeutet Farm in der Landessprache Kisuaheli, "shape up" ist Englisch und heißt so viel wie aufmotzen oder pimpen. Allein in Kenia schauen Woche für Woche bis zu ne
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un Millionen Menschen zu – und das bei 55 Millionen Einwohnern. Das Format ist so erfolgreich, dass Shamba Shape Up mittlerweile fast in jedem großen kenianischen Fernsehsender Nachahmer hat und das Original in andere ostafrikanische Länder exportiert wird.
Shamba Shape Up gibt es seit 2010, und während das Team die dreizehnte Staffel dreht, läuft im Fernsehen die zwölfte. Die Idee hat Ähnlichkeiten mit MTVs Pimp My Ride, wo der Rapper Xzibit Anfang der 2000er Schrottautos tunen ließ. Bei Shamba Shape Up geht es dagegen um andere Dinge: um das richtige Futter für die Kühe, wie man seine Farm an die Klimakrise anpasst und wann es sinnvoll ist, sich gegen Ernteausfälle zu versichern. Um finanzielle Bildung für Bauern, darum, was es heißt, sich gut zu ernähren, und was man tun kann, wenn der eigene Hof von eingewanderten Pflanzen überwuchert wird. Das Wichtigste dabei ist, dass nicht nur den Bauern geholfen wird, sondern die Zuschauer etwas lernen. Zum Beispiel, wie man Passionsfrüchte richtig pflanzt. So wie Vivien Machanury jedenfalls nicht. Ihre ersten Pflanzen waren zu widerspenstigen Büschen herangewachsen, deren mickrige Früchte sie aus dem Gestrüpp herausschütteln musste. Drei Tage lang wird das Filmteam auf ihrem Hof drehen, am Ende soll sie wissen, was sie besser machen kann: "Ich kenne das aus meinem vorigen Job: sich auf ein Projekt konzentrieren, dann das nächste angehen."
Vivian Machanury ist 50 Jahre alt. Vor drei Jahren hat sie ihren Beruf bei einem Telefonnetz-Betreiber aufgegeben. An der Wand ihres Hauses hängen noch Auszeichnungen als Mitarbeiterin des Monats und Zertifikate von Weiterbildungen. In ihrem Job hatte sie zuletzt ein Team von 50 Mitarbeitenden unter sich. Dann wurde sie Bäuerin. "Weißt du", sagt sie zu Tonny Njuguna, "ich habe mir das nur zugetraut, weil ich immer eure Sendung geguckt habe." Der ist sichtlich gerührt. "Das müssen wir gleich noch mal vor der Kamera machen", sagt er. [...]"
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"Information and Communication Technologies (ICTs) are among the profound tools to help the poor and marginalized rural smallholder farmers make a difference in their lives. This paper seeks to understand how the recent development of ICTs helps increase agricultural productivity and improve smallho
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lder farmers’ livelihoods in Tanzania. We employed a fuzzy sets Qualitative Comparative Analysis (fsQCA) technique to select the most relevant 24 literature from 2163 literature and analyze the drivers (conditions) that influence ICTuse among the smallholder farmers, which in turn leads to increased agricultural productivity and improved farmers’ livelihoods (outcomes). In addition, the authors conducted in-depth interviews with some local smallholder farmers in Tanzania’s same regions, as shown in the reviewed literature, to understand how ICTs worked in the field. Findings revealed that ICTs had been increasingly used for and directly linked with agricultural transformation, increased agricultural productivity and improved rural livelihoods in Tanzania in the past two decades. Smallholder farmers rely on ICT tools, particularly mobile phones and radios, to access agricultural-related information, which helps them increase agricultural productivity. The limited number of public extension service agents forces most smallholder farmers to opt for ICTs as an alternative source of agricultural information. In this case, the agricultural extension department from the ministry of agriculture should work closely with telecom, broadcasting companies and other stakeholders to strengthen and initiate more appropriate ICT infrastructure and services targeting the smallholder farmers." (Abstract)
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"Ziel des Buches ist es, ein grundsätzliches Verständnis zu schaffen und methodische Herangehensweisen darüber zu vermitteln, was erfolgreiche Kommunikation in diesem Branchenkontext auszeichnet und welche Wirkungen sich mit Kommunikation erzielen lassen - veranschaulicht an vielen Fallbeispielen
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aus der landwirtschaftlichen Praxis. Auf diese Weise schlägt das Buch eine Brücke zwischen Kommunikationsmanagement und Agrarwirtschaft und damit zwischen allgemeiner Theorie und branchenbezogener Anwendung." (Verlagsbeschreibung)
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"Knowledge sharing in rural agricultural communities is vital to the success of farmers and sustaining high yields. A range of actors in the knowledge landscape participate in knowledge sharing, and with this, a variety of complexities are introduced. In this paper, we report on a set of field visit
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s, interviews and focus groups in various settings to understand this complex nature of the knowledge landscape. Our study was set within multiple locations within 20 miles North-East of Dhaka, the capital city of Bangladesh. Our findings highlight the high level of interconnectedness of different actors in the agricultural communities and the complexities involved in establishing trust of information. We report on the importance of fostering successful relationships within the communities and the growing strains of climate change." (Abstract)
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"In partnership with International Fund for Agricultural Development (IFAD), Farm Radio International led On Air Dialogues to gather thousands of small-scale farmers' and other rural peoples' perspectives on climate adaptation, mitigation and resilience. We worked with seven radio stations in Burkin
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a Faso and Ethiopia to create 21 original episodes of radio programming, complete with mobile phone-based polling. On air, broadcasters invited local experts, farmers, and guests to speak their mind and share their knowledge. Off air, we engaged listeners to join in the discussion with their own thoughts. We wanted to know: What changes have had the biggest impact on their farms? How have their communities taken action in response to climate change? What kind of information and advice is needed to help them adapt? And what message did they want to send to governments and global leaders?" (Page 2)
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"Adoption of innovative technologies is central to improving agricultural productivity. Farmers in developing countries rely heavily on social learning in adopting new technologies. Barriers to social learning such as heterogeneity or social fragmentation can therefore limit technology adoption and
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consequently stunt productivity growth. Can mass communication play a role in spurring technology adoption and productivity growth particularly when there are significant barriers to social learning? To answer this question empirically, I examine how the introduction of regional farm radio broadcasts impacted the adoption of high-yielding varieties (HYVs) of rice and wheat during the Green Revolution in India. To identify the causal impact of regional farm radio broadcasts, namely, dissemination agro-climate-specific information about HYVs through radio, on the adoption of the HYVs, I exploit the staggered expansion of the regional radio stations across the country. Using an annual district-level administrative dataset from 1966 to 1978, I find that introduction of regional farm radio broadcasts led to a persistent increase in the adoption of HYVs of rice, a spatially heterogeneous technology not amenable to social learning. The impact on adoption, measured as percent of the gross cropped area under HYVs was 2.4 percentage points, which is approximately 25% of the average increase in adoption over the period and close to 0.3 standard deviations. By contrast, there was at most a transient impact on the adoption of HYVs of wheat, a spatially homogeneous technology with a lot of scope for social learning. Importantly, I find that the regional farm radio broadcasts increased rice yields by 15%, a magnitude potentially large enough to justify the investments in the expansion of the regional radio network. Overall, this paper demonstrates that mass communication can indeed play a key role in diffusing profitable agricultural innovations when there are significant barriers to social learning." (Abstract)
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"This is the annual report for the Interactive Radio for Ecologically Sustainable Agricultural Practises (IRESAP) among small scale farmers in Northern and Central Tanzania. The reporting period was from January 2021 to December 2022." (commbox)
"It aims at providing a holistic view of digital transformation in the agriculture sector of 47 countries in sub-Saharan Africa. The region’s digital agriculture landscape is assessed through six key themes, namely: infrastructure, digital penetration, policy and regulation, business environment,
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human capital and agro-innovation. Beyond the analysis of the region against the six focal themes, the report presents both the status-quo and challenges faced by countries in their digital transformation journeys, which can assist policymakers to identify possible areas of intervention to drive the process of agricultural digitalization in the region. It highlights the need to strengthen digital infrastructure for universal connectivity, to connect the unconnected in sub-Saharan Africa and to support the integration of digital technologies to advance digital agricultural transformation." (Foreword)
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